New Year’s Eve
For this service, we can only accommodate gluten free, dairy free, nut free, or vegetarian and vegan dietary needs.
Three Courses — $125
Snacks
Garlic Bread
yukjjok, maneul-ppang, cream cheese
parmesan & black pepper
Yakitori
bbq mushroom, phú quốc peppercorn
yuzu kosho
Hand Roll
hamachi tartar, gam tae nori, caviar
Spring Roll
lemongrass pork rillete, herbs
chili garlic aioli
Appetizers
Bánh Xèo
vietnamese tumeric crepe, pickled shrimp, cracklins
Bò Kho Pâté Chaud
braised short rib, pearl onions, carrots, potatoes, parsley
Choice of Entrée
Agnolotti
bay scallop, tôm khô beurre blanc, chives
smoked trout roe
Gumbo
chicken breast, andouille, dark roux jus
cajun potato salad
Steak & Onions (+$25)
wagyu bavette, tom yum onion ring, charred scallion mayo
roasted chanterelles
Dessert
“Bananas Foster”
add caviar (+$30)